Here's a crazy discovery: if you muddle grapefruit segments with prickly pears & add Gin with a dash of grenadine
Your drink will taste like bananas.
I do
- 2 oz gin (plymouth)
- a heap of already muddled grapefruit & prickly pears
- toss in a shaker with ice
- add a dash of grenadine
shake and pour on some ice
top with soda water.
So, I don't know if you are privy to the conspiracy that the bananas that we enjoy regularly are all dying from a tree illness...or something- but here is a way to recreate it in your cocktail pre- end of the world.
